Sunday, July 12, 2009
Tuesday, July 7, 2009
1 bag romaine lettuce, chopped (I think they come 3 hearts to a bag)
1 small bag garlic croutons
Equal parts of Creamy Caeser dressing and Caesar Vinagrette
Wednesday, July 1, 2009
You can also use raspberries instead of the strawberries and raspberry gelatin instead of the strawberry. Here is the full recipe:
Strawberry Poke Cake
1 box white cake mix
(Water, vegetable oil and egg whites called for on cake mix box)
1 small box strawberry-flavored gelatin
1 cup boiling water
1/2 cup cold water
1 container frozen whipped topping, thawed
Heat oven to 350°F. Make and cool cake as directed on box for 13x9-inch pan. Pierce cooled cake all over with fork. In small bowl, stir gelatin and boiling water until smooth; stir in cold water. Pour over cake. Run knife around sides of pan to loosen cake. Refrigerate at least 2 hours (or overnight). Frost with whipped topping; garnish with strawberries and blueberries. Store covered in refrigerator.
Hope you enjoy your holiday! May we rejoice in our freedom!