Sunday, October 25, 2009
Wednesday, October 21, 2009
Do you like? Do you want to win one of these goodie boxes for yourself? Here's how!
Leave me a comment telling me your favorite thing to make using panko breadcrumbs, or if you have never used them before, what food you would love to make with them.
The contest winner will be announced on Friday morning. Can't wait to hear your comments!!
Sunday, October 18, 2009
I used a few more ingredients than are pictured, just to give it a little more flavor. I marinated the chicken breasts in Italian dressing, then rolled them in the bread crumbs (flavored with Italian seasoning and garlic powder). I then browned them in the skillet using a little olive oil.
Once the chicken breasts have browned and cooked through, I transferred them to a small baking sheet (one of the goodies in the package) and topped them off with marinara sauce and shredded mozzarella cheese. (I should probably pause here and change the name of my recipe to Chicken Mozzarella instead of Chicken Parm because I just realized that I am not using parmesan cheese at all in this recipe!)
Put the chicken breasts in the oven on 350 for about 10 minutes or just until the cheese is melted. You can also put them under the broiler, but watch them very carefully. Here is what they should look like:
Pair this with a side of pasta and there you go! A quick and easy meal for two. Bon Appetit!
Stay tuned for an awesome giveaway coming up in the next couple of days! You will LOVE it!!